Paleo Rainbow Sprinkles Recipe
Rainbow sprinkles bring so much fun to any dish. But you don’t have to literally eat colored sugar to bring a dash of colorful fun to a dish. This Paleo Rainbow Sprinkles recipe made from coconut flakes is a healthier choice, super cute, and turned out surprisingly well! To make them, just mix up the 6 colors of the rainbow in dehydrated coconut with all natural food dye. That’s right, dehydrated coconut flakes. I was so looking forward to another reason to break out my food dehydrator, which I finally invested in last fall after months of dreaming. So break open a rainbow bagel, layer on a generous serving of…
Paleo Peppermint Chocolate Mousse Recipe
Fresh mint and chocolate are two of my favorite flavors, and when you combine the two you get a refreshingly sweet, festive treat. This paleo-friendly, dairy-free peppermint chocolate mousse recipe is quick, practically foolproof, and perfect for any dinner party. It calls for natural sugars and coconut instead of refined sugar and heavy whipping cream, so your body won’t have such a hard time breaking it down after eating. Plus, it’s a great excuse to garnish with fresh mint from the garden. Chocolate peppermint is my favorite to snack on, but English Mint, Peppermint, and Mojito Mint are all excellent plants to keep on hand for cooking with. If you…
